The Paul Gauguin is renowned for its award-winning service and luxurious atmosphere. Nearly 70% of the ship’s suites and staterooms offer balconies with breathtaking views. Dining experiences include L’Etoile, which showcases an array of tempting specialties, expertly prepared each evening. La Veranda features delicious breakfast and lunch dishes during the day and is transformed into a chic French bistro in the evenings, highlighting culinary creations of celebrity chef Jean-Pierre Vigato. Polynesian specialties are served poolside at Le Grill. Naturalists, lecturers, and the Gauguines and Gauguins—a troupe of Tahitian entertainers—provide enriching experiences reflecting each destination throughout your voyage. A luxury spa, fitness center, watersports marina, and expansive pool area with chaise lounges and plenty of deck space are also available. Onboard, guests will enjoy complimentary beverages including select wines and spirits, soft drinks, bottled water, and hot beverages served throughout the ship.